Cast Iron Scrub & Conditioner, 9.5 oz

Keep your cast iron pans clean, seasoned and ready to last a lifetime. This all natural scrub cleans your cast iron pans and preps them for seasoning, to ensure they stay non stick and fabulous!

• After cooking, scrape and rinse away debris with warm water. Add one spoonful of scrub to your pan & scrub away any stuck bits.
• Rinse out salt and oil with warm water (without soap).
• Wipe out all remaining oil and water.
• Put your pan on the stove and begin heating.
• When the pan begins to smoke, remove from heat and let it cool.

This scrub may become liquidy in warmer temperatures. If it does so in transit, storing in a cool location will firm it back up, and a quick stir while thickening will redistribute the salt.

Warm Climate? You can store this in the fridge!

Ingredients: Coconut Oil, Sea Salt, Medium Chain Triglyceride (MCT) Oil